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#congee

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Magda♪enaBerlin 💚 🦥 💚

#Menü #vegetarisch #vegan
#Hauptspeise 
#Ottolengi
#Congee mit #Shiitake + Rayu
#Zwiebeln #Ingwer #Knoblauch in viel Öl weich köcheln, die festen Bestandteile mit gehackten getrockneten #Shiitakepilzen #Rundkornreis + Wasser zu #Risotto kochen.
Radieschen Scheiben mit #Reisessig Zucker + Salz marinieren.
#Rayu: gerösteter #Sesam, #Chili- + #Paprikaflocken, #Orangenabrieb + #Sojasauce mit dem Ingwer-Öl mischen.
Den Reis mit #Rayu #Radieschen + #Röstzwiebeln anrichten

Das fertige Gericht auf einem Teller
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Sijie Liang

Doctor Commander Chaghir is obsessed with rice. Which makes sense seeing as they are a member of The Order of Yuan Longping. 袁隆平 Yuan Longping (1930-2021) was an ancient Terran agricultural scientist who specialised in hybrid rice cultivation and production, which contributed to a boost in Terran food security.

When Chaghir is not working in the agronomics lab or the hydroponics garden, they can often be seen volunteering for rice cooking duty in the ship's main canteen. Even their hobbies are rice-related. They brew rice wine. They raise rice paddy ducks. And they play the Angklung, an ancient Terran musical instrument from the Java region which was traditionally played during the rice planting seasons centuries ago.

Rice has even played a role in Chaghir's love life. Their wife, Doctor Kylie Singh claims that Chaghir's Pulao is one of the main reasons for their marriage having lasted for so long. 🤣

#rice#congee#yuanlongping
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Adrianna Tan

I made a ‘four egg congee’.

‘Three types of eggs’ is a common Cantonese dish: think chawanmushi, so like steamed egg custard with the right amount of of water (1 to 2.5 for Japanese style, 1 to 2 for Chinese style) with added: century egg, and salted egg. That’s a dish you can order lots of places.

So my four egg congee is all of that, plus egg tofu.

#Food#Congee
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Ms. Que Banh

Day 3. Gums recovery & getting used to immediate dentures.

Lunch today:
Bowl of beef broth rice #congee & smooshed boiled #eggs.
Two, 100g blueberry #yogurts.
1L #StrawberryMilk.

Enjoyed my yogurts outdoors, while listening to juncos & house sparrows singing 😀

Additional antibiotics are being picked up right now. I'm using Colgate #Peroxyl #antiseptic #mouthwash to help my gums to heal & to help prevent getting too many mouth sores. I rinse with that, after gentle warm water mouth swirling rinse.

I'm supposed to take my immediates out tonight to clean them; put back in the morning. I'm going to wait til late evening to remove for the night. I want to keep them in for longer to help my gums to heal better & to not lose shape.

2 containers of Oikos blueberry yogurts - 100g, fruit on bottom. 1L jug of Dairyland 1% strawberry milk is behind the yogurts.
Looking out at part of our front yard & gardens from front porch steps. You see my black and white duotone printed pants & barefeet, splayed over front steps.
Beef broth rice congee with smooshed up boiled eggs.
500mL blue bottle of Colgate Peroxyl antiseptic mouth sore rinse. Mild mint flavor.
#MyFirstDenturesJourney#Dental#medical
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Brent Lineberry

Thoughts on making J. Kenji Lopez-Alt’s Congee with Shrimp, Saffron, and Spanish Chorizo from _The Wok_.

As written, this paella-inspired congee is 🌶️🔥. I had high hopes for this one, but may need to tone down the heat to give it its best chance. 3 stars as is ★★★☆☆

orangegnome.com/posts/2981/con

Orange GnomeCongee with Shrimp, Saffron, and Spanish Chorizo | Brent LineberryThoughts on making J. Kenji Lopez-Alt’s Congee with Shrimp, Saffron, and Spanish Chorizo from _The Wok_. As written, this paella-inspired congee is 🌶️🔥. I had high hopes for this one, but may need to tone down the heat to give it its best chance. 3 stars as is ★★★☆☆
#Food#Cooking#JKenjiLopezalt
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